Vendors by category
Prepared Food vendors in Hawaii
Prepared-food vendors turn island ingredients into market-day meals: poke bowls, kalua pork, malasadas, plate lunches, açaí bowls. Most accept cards now, but the queues form fast — figure out your target before you arrive.
Heads up: this is the vendor pool — vendors who regularly attend the market, not a confirmed lineup for any specific Saturday. Most entries are web-verified from the vendor's own site or Instagram; a handful remain unverified and are flagged on their individual pages.
Akamai Foods
Chef Sharon's healthful baked oatcakes, rum cakes, musubis, natto, and seasonal tropical juices.
Baked GoodsPrepared FoodBeverages
Aloha Elote
Mexican street corn (elote) made with locally grown corn, served on a stick or in a cup.
Prepared FoodAloha Fresca
Fresh prepared foods and drinks with island flavors.
Prepared FoodBeverages
Aloha German Bakery
German bakery selling handmade pretzels, sourdough bread, apple strudel, schnitzel plates, and jams at Oahu farmers markets.
Baked GoodsPrepared FoodAloydee's Thai Food
One-woman Thai kitchen in the Hilo Farmers Market indoor food court serving pad thai, curries, noodles, papaya salad, and summer rolls.
Prepared Food
Bueno Salsa
Kailua-based maker of handmade gourmet salsas and pickles using locally sourced Hawaii ingredients, including ghost pepper and cilantro varieties.
Prepared Food
Burgers & Burritos Hawaii (BBHI)
Mexican-influenced food stand serving specialty burgers, burritos, bacon-wrapped hot dogs, nachos and fruit-infused lemonades from locally sourced ingredients.
Prepared Food
Byblos Hawaii
Lebanese food truck serving shawarma, falafel, hummus, and other Mediterranean dishes in Honolulu.
Prepared Food
Cocina de Mama Hawaii
Family-run Mexican ceviche stand selling shrimp and local seafood ceviche with tostadas and salsas at Oahu farmers markets.
Prepared FoodFish & Seafood
Crepes Hawaii
Made-to-order sweet and savory crepes using locally farmed fresh ingredients in traditional European styles.
Prepared FoodDragon Kitchen
Brown rice sushi, hand rolls, and musubi made to order at the Hilo Farmers Market food court.
Prepared Food
El Mexi-Can/Pasta Bar
Chef Alfredo serves authentic Mexican dishes alongside a pasta bar with handmade linguini and made-to-order sauces.
Prepared Food
Feast
Chef Jon Matsubara's prepared-food stand serving Hawaiian-style lobster rolls, poke, and butter-poached meats.
Prepared FoodFish & Seafood
Grace Foods
Japanese-style takoyaki balls made with local octopus or shrimp, sold under the trade name Takoyaki Yamachan.
Prepared Food
Grandma G's
Family-run booth serving local-style plates—breakfast at KCC (eggs, Portuguese sausage, spam, sweet bread French toast) and dinner plates at other markets.
Prepared Food
Green & Fit Mama
Made-in-Hawaii wellness brand selling raw superfood bars and herbal topical remedies for immunity and pain relief.
Prepared FoodOther
Growing Roots Hawaii
Family-owned vendor selling coconut products, açaí bowls, smoothies, and fresh juice from sustainably trimmed local coconuts.
Prepared FoodBeverages
Hawaiian Crown Pineapple
Family-grown Hawaiian Sweet Gold pineapples, plus pineapple juices, acai bowls, chocolate, and coffee from their Hilo farm and cafe.
ProducePrepared FoodHawaiian Style Chili
Hot food vendor serving dinner plates of seared ahi, imu-style kalua pork, garlic shrimp, and North Shore Cattle Co. beef chili.
Prepared Food
Honolulu Burger Company
Honolulu burger spot serving grass-fed island beef burgers and fries sourced from Hawaii ranches and farms.
Prepared Food
Hua Mochi Aloha
All-natural fruit-stuffed mochi (strawberry, banana, seasonal) plus acai bowls with local fruit and homemade granola.
Prepared FoodBaked Goods
Island Banana Juice
Hawaii-grown banana juice with toppings and Japanese-style fruit sandos made with local fruit.
BeveragesPrepared FoodKona Origins Chocolate
Kona-grown single-origin chocolate maker.
OtherPrepared Food
Kukui Sausage
Grills original and specialty Portuguese sausages made with fresh locally grown fruits, vegetables, and spices.
Prepared FoodMeat
Little Sparrow
Husband-and-wife team making German-style spaetzle noodle/dumpling bowls with local Hawaii ingredients.
Prepared Food
Luau Bombs
Local twist on Samoan palusami: locally grown luau leaves stuffed with fillings like corned beef, crab, sweet potato, and ube.
Prepared Food
Middle Eats
Authentic vegan organic Egyptian food including falafel pita pockets, specialty hummus, and koshari.
Prepared Food
Mochi Aulelei Hawaii
Deep-fried poi mochi in taro, ube, and coconut flavors made with 'Ai Manuahi taro.
Prepared FoodBaked Goods
Nosh LLC
Hawaii's original Pão de Queijo (Brazilian cheese bread) maker, offering gluten-free baked goods with sweet and savory fillings.
Baked GoodsPrepared Food
Okonokai
Hawaii-made sea snacks featuring Kona-grown limu, including sea crackers and dried seaweed.
Prepared FoodOther
Olay Thai
Family-run Thai-Lao cuisine made with locally sourced Hawaii ingredients, sold prepared at farmers markets and at their Chinatown restaurant.
Prepared Food
Ono Kettle Pop
Mobile Hawaiian-style kettle corn popped on-site with flavors like salted caramel, li hing, mochi crunch, and cheddar.
Prepared Food
Papi's Empanadas
Argentinian-style empanadas in traditional and Hawaii-inspired flavors, handmade with locally sourced ingredients.
Prepared Food
Petite Sweets
Handcrafted mini desserts, dessert cups, brownies, and bars made with local seasonal ingredients on Oahu.
Baked GoodsPrepared Food
Pomai Kulolo
Family-run maker of traditional Hawaiian kulolo, haupia, haulolo, and poi from kalo (taro).
Prepared FoodBaked Goods
Roti-Si
Italian-style porchetta and rotisserie chicken sandwiches made with local meat and vegetables, sold at Oahu farmers markets.
Prepared Food
Sasa Gourmet
Fresh gourmet summer rolls with tofu, pork, crab, or shrimp and Oahu-grown vegetables, served with specialty sauces.
Prepared Food
Sugah Papi Farms
Oahu North Shore fruit farm selling refreshing cut fruit (including dragonfruit) grown without pesticides.
ProducePrepared Food
Sweet Revenge
Bakery and pie wagon making sweet and savory mini pies (chicken pot pie, quiche, chocolate haupia) with local seasonal ingredients.
Baked GoodsPrepared Food
Tali's Bagels & Schmears
Hand-rolled New York-style bagels with small-batch cream cheese schmears, breakfast sandwiches, coffee, and pastries like babka and rugelach.
Baked GoodsPrepared Food
The Corner Rolls
Hand-rolled spring rolls in traditional Vietnamese and fusion flavors like cheeseburger, avocado, and crab rangoon.
Prepared Food
The Local General Store
Kaimuki-based whole-animal butcher shop, bakery, and market featuring locally sourced Hawaii meats and artisanal pastries.
MeatBaked GoodsPrepared Food
The Pig and the Lady
Vietnamese street food booth from chef Andrew Le's acclaimed Honolulu restaurant, serving pho, banh mi, and rice plates with local ingredients.
Prepared Food
This Lil Piggy
Fusion BBQ vendor blending Hawaiian, Texas, and Southern styles — brisket, ribs, kalua pig, and pulled pork.
Prepared Food
Ulu Mana Inc.
Hawaii-made 'ulu (breadfruit) chips and Hawaiian hummus from locally grown breadfruit.
Prepared Food
Veggi Dogs
Plant-based hot dog cart serving vegan dogs topped with local Hawaiian produce and dressings.
Prepared Food